A spin on everyone’s favorite, the dutch apple, we take our golden buttery pastry that cradles tender slices of orchard-fresh apples, baked until perfectly soft and infused with a rich swirl of silky caramel, which melts into the fruit and creates a luscious, gooey filling. The pies crumb top provides a delicate crunch that contrasts beautifully with the smooth sweetness inside. This pie is a cozy, decadent treat that capture the best of fall in every slice!